Now, that we are coming out of winter and looking forward to grilling season – let’s talk about the History OF The Weber Kettle Grill.
The Weber Kettle Grill had a fascinating history from the early 1950s when George Stephen Sr. created a new type of barbecue. George was a skilled welder and an avid griller who wanted more than the design of traditional charcoal grills. Let’s explore The History of The Weber Kettle.
In 1951, George used his welding skills to create a better grill. He took a metal buoy from his job at Weber Brothers Metal Works and cut it in half. Then, he added a grate and legs to create a dome-shaped grill called “George’s Barbecue Kettle.”
The first Weber Kettle Grill was sold in 1952 and quickly became popular among backyard barbecue enthusiasts. Its unique design and ease of use made it a hit and quickly became a staple of outdoor cooking.
Over the years, the Weber Kettle Grill underwent several updates and improvements. In 1956, it was updated with a hinged cooking grate, making adding charcoal easier while cooking. In the 1960s, it was redesigned with a porcelain enamel finish, which made it more durable and easier to clean. Finally, in 1971, a thermometer was added to the lid, making it easier to monitor cooking temperatures.
Today, the Weber Kettle Grill is available in various sizes and colors and remains one of the most popular charcoal grills on the market. Its iconic design and high-quality construction have made it a favorite of backyard barbecues and outdoor cooking events.
In conclusion, History of The Weber Kettle spans over 70 years. Its innovative design and features have made it a beloved symbol of outdoor cooking, and it continues to be a popular choice for backyard barbecues and outdoor gatherings worldwide.